Friday, May 8, 2009

Beef & Broccoli Stir Fry


1 pkg frozen chopped broccoli
Steak, sliced thin
1 red bell pepper
Matchstick carrots
Minced garlic
Sesame oil
Powdered ginger
Cornstarch
Soy sauce
Brown sugar
Salt

*Slice raw meat & marinate in soy sauce for a couple hours. Combine broccoli, steak, carrots, & garlic in heavy skillet or wok w/oil (if you don't have sesame oil, use olive or canola oil). Once mixed, sprinkle with ginger, cornstarch, brown sugar, & salt. Stir & fry over med-high heat until meat is no longer pink and sauce is thickened. Add sliced red pepper for last five minutes. For more sauce add more soy sauce, cornstarch, and spices. Serve over white rice!

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