Tuesday, April 7, 2009

Southwest Pasta Salad

1 pkg cooked shells
diced tomatoes
diced olives
diced green onions
diced green peppers
shredded cheese
black beans
taco spice
ranch dressing

*Cook pasta & drain. Toss all ingredients to taste. This salad works well with taco leftovers. If you have taco meat you can add it in there and reduce the amount of taco spice you add at the end.

1 comment:

  1. Oooh, this is that really good one! Nice! I need to get off my butt and create some new things to add to the list...