Tuesday, July 14, 2009

Spaghetti Sauce

My brother-in-law asked for this recipe, so I guess I'll put it on here. It is kind of a morph of my own creation, and some of Sarah's special features.

1 lb. ground beef
1 onion, chopped
1 green pepper, chopped
minced garlic
squash & zuchinni, chopped (optional)
1 can black olives, sliced
2 cans diced tomatoes
2 cans tomato sauce
1 sm. can tomato paste
garlic salt
onion salt
iltalian seasoning
dried oregano
fresh or dried basil
parsley flakes
1/4 c. sugar

*Brown ground beef w/onions. Drain & rinse. Whisk tomatoes, sauce, & paste until smooth. Combine all ingredients in crock pot and cook on high for 4 hours, or low for 6.

1 comment:

  1. Huh? You can actually make it instead of buying it in a premade can? I had no idea!